Food for thought
Yum:
1 May - Classic North American Burgers and Roasted Peppers with Goats Cheese and CousCous (inaugural backyard BBQ!)
30 AprĀ - Eggs Benedict (successful!)
24 Apr - Lamb chops with Herbed Onion Marmalade and Apple Crumble
23 Apr - Spicy Lamb Kofkas with Couscous and Tzatziki
19 Apr - Chicken with Mustard Cream Sauce and Roasted Vegetables
17 Apr - Coq Au Vin with Warm Chocolate Pudding
17 Apr - Eggs Benedict - ***
16 Apr - Creamy Garlic Prawn Pasta - ****
To make:
- Brown Sodabread
- More Eggs Benedict (until we get it right) :)